Definition, Meaning & Synonyms

ragout

Noun
/ræˈɡuː/
Definition
A rich, hearty stew made with meat, poultry, fish, or vegetables that are slow-cooked in a flavorful sauce.
Examples
  • She prepared a delicious ragout for dinner, using tender pieces of beef and fresh vegetables.
  • The chef’s specialty was a mushroom ragout served over creamy polenta.
  • We enjoyed a warm bowl of chicken ragout on a chilly evening.
Meaning
Ragout is a dish typically consisting of meat and vegetables cooked together in a thick sauce, often seasoned with herbs and spices.
Synonyms
  • stew
  • casserole
  • goulash
  • hash