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Hungarian Goulash

/hʌŋˈɡɛəriən ˈɡuːlɑːʃ/
nounCEFR B2 (Upper)Top #15000 frequency
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Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    A traditional Hungarian dish made of meat, typically beef, cooked with vegetables and seasoned with paprika.

    "On a cold winter evening, nothing warms the soul like a bowl of Hungarian goulash."
  2. 2

    A dish that can vary in ingredients and preparation, often served as a hearty stew.

    "The restaurant's menu featured a variation of Hungarian goulash with added potatoes and carrots."

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Synonyms (3)
Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The term 'goulash' originates from the Hungarian word 'gulyás', which means 'herdsman'. It refers to a traditional stew of meat and vegetables, often seasoned with paprika. The dish has evolved over centuries, influenced by various cultures in Central Europe, particularly during the Austro-Hungarian Empire.

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