Definition, Meaning & Synonyms

coador

noun
/koˈador/
Definition
A coador is a device used to filter liquids, commonly known as a strainer or filter.
Examples
  • She used a coador to strain the pasta after boiling it.
  • He poured the juice through a coador to remove the pulp.
  • To prepare the sauce, a coador was essential for achieving a silky consistency.
Meaning
In culinary terms, a coador is primarily used to separate solid ingredients from liquids, ensuring a smooth texture in the final product.
Synonyms
  • strainer
  • filter
  • sieve
  • colander