🇰🇷Korean Source WordCode: KO

송이버섯

Native Script:트러플

Pronunciation / Transliteration: song-i-beo-seot

🇬🇧 Direct English Meaning:
Truffle/ˈtrʌf.əl/
nounCEFR B2 (Upper)Top #14500 frequency
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🇰🇷 Example Sentence in Korean:

"이 레스토랑은 요리에 트러플 오일을 사용합니다."

Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    A rare, edible subterranean fungus that grows underground near the roots of certain trees and is highly prized in gourmet cuisine.

    "The chef shaved fresh black truffle over the artisanal pasta dish."
  2. 2

    A sweet confectionery made of a chocolate paste mixed with cream, butter, or other flavorings, typically shaped into a ball and coated in cocoa powder.

    "She gifted a box of handmade dark chocolate truffles for the holiday."

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Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

Derived from the Old Provençal word 'truffo' or Old French 'truffe', meaning a truffle or lump, likely stemming from the Latin 'tuber' meaning swelling or lump. The term evolved through European culinary traditions to designate both the subterranean fungus and the chocolate confectionery shaped similarly to it.

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