World Languages Lexicon
10 Language-to-English DictionariesQuark
Pronunciation / Transliteration: kvaʁk
"Für den Kuchen benötigen wir frischen Quark."
Comprehensive Definitions & Senses
2 senses- 1
A fresh, mild white cheese that has been pressed to remove most of the whey, resulting in a firm yet crumbly texture similar to a dry cottage cheese or paneer.
"She crumbled farmer's cheese over the warm beet salad to add a tangy, creamy contrast." - 2
A traditional unaged cheese made from cow's milk, often used in baking, cooking, or as a spread due to its low moisture content.
"The traditional pastry recipe calls for rich farmer's cheese mixed with egg and vanilla for the filling."
Thesaurus & Semantic Spectrum
Linguistic Origin & Historical Etymology
Derived from the English terms 'farmer' (from Old French 'farmeor') and 'cheese' (from Old English 'cīese' or 'cyse', ultimately from Latin 'caseus'). The compound refers traditionally to a simple, pressed curd cheese historically made by farmers for domestic consumption or local markets.
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10 Global Lexicons: How "Farmer's Cheese" is said worldwide
Click any language below to open its dedicated Language to English dictionary page with native script & transliteration
fromage de fermier
Transliteration: fʁomaʒ də fɛʁmje
"Le fromage de fermier est délicieux dans les tartes salées."
Quark
Transliteration: kvaʁk
"Für den Kuchen benötigen wir frischen Quark."
formaggio fresco
Transliteration: forˈmaddʒo ˈfresko
"Il formaggio fresco è perfetto per preparare i dolci."
queso fresco
Transliteration: ˈkeso ˈfɾesko
"El queso fresco le da una textura suave al plato."
queijo fresco
Transliteration: ˈkejʒu ˈfɾesku
"Adicione queijo fresco à salada para dar mais sabor."
पनीर
Transliteration: paneer
Script: हिंदी देवनागरी
"इस रेसिपी में ताजे पनीर का उपयोग किया जाता है।"
农夫干酪
Transliteration: nóngfū gànlào
Script: 中文汉字
"农夫干酪常用于制作传统的点心。"
파머스 치즈
Transliteration: pameoseu chijeu
Script: 한국어 한글
"샐러드에 파머스 치즈를 곁들여 먹습니다."
ファーマーズチーズ
Transliteration: fāmāzu chīzu
Script: 日本語
"ファーマーズチーズはサラダによく合います。"
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