An analyte is a substance or chemical component that is subject to analysis in analytical chemistry. It is the specific compound or element that a chemist aims to detect, measure, or quantify during a chemical analysis.
In the context of analytical procedures, identifying the analyte is crucial because it helps determine what methods and instruments will be used in the analysis. For example, if the analyte is a particular metal ion in a sample, different techniques such as spectroscopy or chromatography might be employed to separate and measure it effectively.
Understanding the nature of the analyte, including its chemical behavior and properties, is essential for selecting the appropriate analytical method, ensuring accurate results, and interpreting them within a broader scientific context.