Definition, Meaning & Synonyms

undercooked

Adjective
/ˌʌndərˈkʊkt/
Definition
Not cooked thoroughly enough to be safe or palatable.
Examples
  • The chicken was undercooked and still pink in the middle.
  • She realized the pasta was undercooked when it was tough to chew.
  • Always ensure meat is not undercooked to avoid foodborne illnesses.
Meaning
The term ‘undercooked’ refers to food, particularly meat, that has not been cooked to a safe temperature or for a sufficient amount of time, leading to potential health risks or undesirable texture and flavor.
Synonyms
  • Insufficiently cooked
  • Raw
  • Partially cooked