English Lexicon

Seafood

/ˈsiː.fuːd/
nounCEFR B1 (Intermediate)Top #2850 frequency
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Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    Edible marine animals and plants, especially fish and shellfish.

    "Many people enjoy seafood dishes like shrimp scampi and clam chowder."
  2. 2

    A category of food that includes fish, shellfish, and other sea creatures.

    "The restaurant specializes in fresh seafood sourced from local fishermen."

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Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The term is a compounding of the Middle English words 'see' (sea) and 'fode' (food), appearing in written records around the late 19th century as commercial fishing and modern transportation expanded the availability of ocean-derived sustenance to inland populations. It reflects a semantic generalization encompassing both edible fish and shellfish harvested from marine environments.

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