Definition, Meaning & Synonyms
rissole
noun
/rɪˈzoʊl/
Definition
A small, rounded pastry typically filled with meat or vegetables, often fried or baked until golden brown.
Examples
- She served delicious rissoles filled with minced beef for dinner.
- At the local café, they offer a variety of rissoles, including vegetarian options.
- Rissoles make for a perfect party appetizer, easy to eat and full of flavor.
Meaning
Rissoles are savory pastries that can be enjoyed as a snack or part of a meal, containing a flavorful filling wrapped in dough.
Synonyms
- croquette
- pastie
- pâté
- empanada
