Definition, Meaning & Synonyms
ramen
noun
ˈrɑː.mən
Definition
Ramen is a Japanese noodle soup dish that consists of Chinese-style wheat noodles served in a meat- or fish-based broth, flavored with soy sauce or miso, and uses toppings like sliced pork, nori (dried seaweed), menma (bamboo shoots), and green onions.
Examples
- I enjoyed a steaming bowl of ramen at the new restaurant.
- The ramen was topped with a perfectly boiled egg and green onions.
- She learned how to make homemade ramen from scratch.
Meaning
Ramen refers to both the noodles and the dish made with them. It is a popular fast-food meal in Japan and has gained international fame.
Synonyms
- noodle soup
- Japanese noodles
- instant noodles
