English Lexicon

Fennel

/ˈfɛn.əl/
nounCEFR B2 (Upper)Top #14200 frequency
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Comprehensive Definitions & Senses

2 senses
As noun
  1. 1

    A Mediterranean herb of the parsley family with feathery leaves and yellow flowers, the seeds and bulb of which are used widely for flavoring.

    "She added freshly chopped fennel to the fish dish to enhance its aromatic profile."
  2. 2

    The crisp, swollen bulb of a cultivated variety of fennel, eaten as a vegetable.

    "The chef sliced the fennel thinly to create a crisp and refreshing autumn salad."

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Synonyms (3)
Antonyms & Contrasting Words (1)

Linguistic Origin & Historical Etymology

The word fennel derives from Middle English fenel, Old English fenol, which were borrowed from Latin feniculum or foeniculum, a diminutive of faenum meaning 'hay'. Historically, the aromatic herb has been cultivated across the Mediterranean since antiquity, sharing a semantic and botanical kinship with other anise-flavored plants often referred to colloquially or descriptively as sweet cumin.

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