Definition, Meaning & Synonyms
brioche
noun
/briˈoʊʃ/
Definition
A sweet, soft bread made with eggs and butter.
Examples
- I enjoy serving warm brioche with my breakfast.
- She made a delicious brioche French toast for brunch.
- The bakery’s brioche buns were perfect for their gourmet burgers.
Meaning
Brioche is a type of bread, often enriched with eggs and butter, resulting in a rich, tender texture and slightly sweet flavor.
Synonyms
- None (as it is a specific type of bread).