Definition, Meaning & Synonyms

asafoetida

Noun

/ˌæs.əˈfɛ.tɪ.də/

Definition

A strong-smelling gum obtained from the roots of certain plants, primarily used as a spice in cooking.

Examples

Asafoetida is commonly added to lentil dishes for extra flavor.
In some cultures, a small amount of asafoetida is used to curb digestive issues.
The distinct aroma of asafoetida can be overpowering if too much is used in cooking.

Meaning

Asafoetida is often used in Indian cuisine and is known for its pungent aroma, which some describe as similar to rotten onions or garlic. It is believed to have various health benefits and is commonly used in vegetarian dishes to enhance flavor.