VocabDictionary

amylose

/ˈæm.ə.loʊs/advanced Level

English Meaning & Definitions

1.noun

A linear, water-soluble polysaccharide consisting of glucose units joined by alpha-1,4-glycosidic bonds, which is one of the two main components of plant starch.

Example Sentences:
  • Foods with a higher proportion of amylose tend to digest more slowly.
  • The iodine test turns starch a deep blue-black color due to the formation of a complex within the helical structure of amylose.
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English Synonyms & Near Equivalents

English Antonyms & Opposites

Comprehensive Thesaurus Breakdown

Compare formal, informal, literary synonyms and register nuances for “amylose”.

Thesaurus Entry
Cultural Origin & Etymology

Derived from the chemical suffix '-ose' (denoting a sugar or carbohydrate) combined with 'amyl-', which comes from the Latin 'amylum' and Greek 'amylon', meaning fine meal or starch (from 'a-' not + 'myle' mill, because starch was not ground in a mill like grain).

Memory Aid & Mnemonic

Think of 'amyl' (starch) plus '-ose' (sugar) to remember it as a linear sugar molecule found in starch.

Frequently Asked Questions About “amylose

1. What is the meaning of “amylose” in English?

In English, amylose (noun) is defined as: “A linear, water-soluble polysaccharide consisting of glucose units joined by alpha-1,4-glycosidic bonds, which is one of the two main components of plant starch.”.

2. How do you use “amylose” in a sentence?

Foods with a higher proportion of amylose tend to digest more slowly.

3. What are English synonyms of “amylose”?

Common synonyms include:starch fraction,linear starch polymer

4. What is the etymology and word origin of “amylose”?

Derived from the chemical suffix '-ose' (denoting a sugar or carbohydrate) combined with 'amyl-', which comes from the Latin 'amylum' and Greek 'amylon', meaning fine meal or starch (from 'a-' not + 'myle' mill, because starch was not ground in a mill like grain).