World Languages Lexicon
10 Language-to-English Dictionaries发酵
Pronunciation / Transliteration: fajiào
"葡萄的发酵产生葡萄酒。"
Comprehensive Definitions & Senses
1 sense- 1
The chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.
"The fermentation of grapes produces wine."
Thesaurus & Semantic Spectrum
Linguistic Origin & Historical Etymology
Derived from the Latin verb fermentare (to leaven, cause to ferment), stemming from fermentum (leaven, yeast, juice that ferments). It entered English in the late 14th century via Old French, originally denoting the chemical conversion of sugars into alcohol or acids by yeasts and bacteria.
Which of the following is the closest synonym for "Fermentation"?
10 Global Lexicons: How "Fermentation" is said worldwide
Click any language below to open its dedicated Language to English dictionary page with native script & transliteration
fermentation
Transliteration: fermentation
"La fermentation du raisin produit du vin."
Gärung
Transliteration: Gärung
"Die Gärung von Trauben produziert Wein."
fermentazione
Transliteration: fermentazione
"La fermentazione dell'uva produce vino."
fermentación
Transliteration: fermentación
"La fermentación de las uvas produce vino."
fermentação
Transliteration: fermentação
"A fermentação das uvas produz vinho."
किण्वन
Transliteration: kiṇvan
"अंगूर के किण्वन से शराब बनती है।"
发酵
Transliteration: fajiào
"葡萄的发酵产生葡萄酒。"
발효
Transliteration: balhyo
"포도의 발효로 와인이 만들어집니다."
発酵
Transliteration: hakkō
"ブドウの発酵によりワインが作られます。"
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