Raccoons are actually omnivores, which means they eat both plant and animal matter. Their diet is quite varied and can include fruits, nuts, seeds, insects, small animals, and even human food scraps. This opportunistic feeding behavior helps them adapt to different environments and find food easily.
In urban areas, raccoons are often seen rummaging through garbage bins for leftover food. In the wild, they might forage for berries, worms, and small rodents. The adaptability in their diet is one of the reasons raccoons thrive in diverse habitats, from forests to city streets.