Definition, Meaning & Synonyms

sopapilla

Noun
soh-pah-PEE-yah
Definition
A sopapilla is a fried pastry that is typically light and fluffy on the inside, often served as a dessert or a side dish.
Examples
  • After dinner, we enjoyed a delightful sopapilla drizzled with honey.
  • At the festival, they offered fresh sopapillas topped with powdered sugar.
  • She learned how to make sopapillas from her grandmother’s recipe.
Meaning
Sopapillas are a traditional Hispanic dessert made from dough that is fried until golden and puffed, and they can be enjoyed plain or stuffed with various fillings.
Synonyms
  • Puff pastry
  • Fried dough
  • Churro (in some contexts)