Definition, Meaning & Synonyms

tripe

noun
/traɪp/
Definition
The lining of the stomachs of various animals, especially cattle, used as food.
Examples
  • Many traditional dishes include tripe as a key ingredient, such as menudo in Mexico.
  • She prepared a hearty soup with tripe that warmed everyone on a cold day.
  • Some people enjoy the unique texture of tripe in stews and stir-fries.
Meaning
Tripe is a type of edible offal made from the stomachs of animals, commonly used in various cuisines worldwide.
Synonyms
  • Offal
  • Intestines
  • Guts