Definition, Meaning & Synonyms
semolina
Noun
/ˌsɛm.əˈniː.lə/
Definition
Semolina is a coarse flour made from durum wheat, often used in making pasta and some desserts.
Examples
- She prepared homemade pasta using semolina flour for a richer taste.
- Semolina pudding is a popular dessert in many cultures, often served warm with fruit.
- For a delicious bread, mix semolina with other flours and let it rise.
Meaning
It is commonly used as an ingredient in various dishes, particularly in Italian cuisine, where it serves as the base for pasta and contributes to a hearty texture and rich flavor.
Synonyms
- Durum wheat flour
- Coarse wheat flour
- Semolina flour