Definition, Meaning & Synonyms
rissole
noun
/ˈrɪsəʊl/
Definition
A small pastry or dumpling filled with meat or vegetables, often fried or baked.
Examples
- He ordered a plate of rissoles as an appetizer.
- Rissoles can be made with various fillings, including beef, chicken, or vegetables.
- For a party, you might consider serving homemade rissoles with a dipping sauce.
Meaning
Rissoles are typically made of a savory filling wrapped in dough or pastry, providing a tasty snack or appetizer.
Synonyms
- fritter
- dumpling
- croquette