Definition, Meaning & Synonyms

ricota

Noun
/rɪˈkoʊtə/
Definition
A type of fresh cheese made from whey, typically used in various dishes.
Examples
  • Ricota can be a key ingredient in lasagna, giving it a rich, creamy layer.
  • Many desserts, such as cannoli, use ricota to provide a smooth filling.
  • You can spread ricota on toast for a quick and delicious breakfast.
Meaning
Ricota is often used in cooking for its creamy texture and mild flavor, making it ideal for both sweet and savory recipes.
Synonyms
  • Ricotta
  • Fresh cheese
  • Whey cheese