Definition, Meaning & Synonyms

rabanada

Noun
/ˌhæb.əˈnɑː.də/
Definition
Rabanada is a traditional Portuguese and Brazilian dessert similar to French toast, made by soaking bread in a mixture of milk and eggs, then frying it and sprinkling with sugar and cinnamon.
Examples
  • During Christmas, many families prepare rabanada as a festive treat.
  • Rabanada is often served with a drizzle of honey or sweet syrup.
Meaning
The term ‘rabanada’ translates literally to ‘sliced bread’ in English, but it specifically refers to this delicious dessert dish.
Synonyms
  • French toast
  • Eggy bread
  • Pain perdu