Definition, Meaning & Synonyms

pernil

Noun
pərˈnil
Definition
A cut of meat that comes from the hind leg of a pig or other animal, typically used for preparing roasts or hams.
Examples
  • Pernil is often served during festive occasions and holidays.
  • The chef prepared a delicious pernil marinated with garlic and spices.
  • Many families enjoy pernil as a traditional dish for Christmas dinner.
Meaning
In culinary contexts, ‘pernil’ often refers to a seasoned and slow-cooked leg of pork, particularly popular in Latin American cuisines.
Synonyms
  • Pork leg
  • Pork shoulder
  • Ham