Definition, Meaning & Synonyms

manjar

noun

mænˈhɑːr

Definition

A sweet or savory dish, typically with a creamy texture, often made from milk, sugar, and various flavorings. It is commonly associated with desserts but can also refer to a type of food preparation in cooking.

Examples

She prepared a delicious manjar for the festive dinner.
The manjar was rich and creamy, a highlight of the meal.
In Colombia, manjar blanco is a popular dessert made with milk and sugar.

Meaning

In culinary terms, ‘manjar’ refers to a delicacy or a dish that is considered luxurious or exquisite. It is especially prominent in Hispanic and Portuguese cuisines.