Definition, Meaning & Synonyms

maisena

Noun
/maɪˈzeɪ.nə/
Definition
Maisena is a brand name that has become synonymous with cornstarch. It is derived from corn and is widely used in cooking and baking as a thickening agent.
Examples
  • To make the sauce thicker, add a tablespoon of maisena mixed with water.
  • This dessert recipe calls for maisena to give it a creamy texture.
Meaning
In culinary terms, maisena refers to fine, white starch that is extracted from corn kernels and can be used to thicken sauces, soups, and desserts.
Synonyms
  • Cornstarch
  • Maizena
  • Starch