Definition, Meaning & Synonyms

ma-fe

noun
/ˈmɑː.feɪ/
Definition
A term often used in culinary contexts, referring to a dish prepared with spices and ingredients that create a rich, flavorful sauce.
Examples
  • “I decided to try the traditional ma-fe during my visit to Mali, and it was a delightful experience.”
  • “The chef recommended pairing the ma-fe with rice to balance the spiciness of the sauce.”
  • “Each family has its own secret ingredient for making ma-fe special.”
Meaning
Ma-fe is typically associated with African cuisine, especially from the regions of West Africa, known for its hearty and savory flavor profile.
Synonyms
  • stew
  • casserole
  • sauce-based dish