Definition, Meaning & Synonyms

filete

Noun
fee-leh-teh
Definition
A thin slice of meat or fish.
Examples
  • We ordered a delicious salmon filete at the restaurant.
  • He prefers to grill filetes of chicken for dinner.
  • The chef served a filete de boeuf with a rich sauce.
Meaning
In culinary terms, ‘filete’ refers to a boneless cut of meat, especially fish, prepared for cooking or serving.
Synonyms
  • fillet
  • slice
  • cutlet