Definition, Meaning & Synonyms

costeleta

noun
/kɒsteɪˈlɛtə/
Definition
A cut of meat taken from the ribs, commonly used in various dishes across different cuisines.
Examples
  • We enjoyed a delicious costeleta on the grill last night.
  • The chef prepared a costeleta with a tangy marinade.
  • Costeletas are a popular choice in many barbecue restaurants.
Meaning
In culinary terms, ‘costeleta’ refers not only to the physical piece of meat but also indicates a type of dish that is often grilled, roasted, or fried.
Synonyms
  • chop
  • rib
  • cutlet