Definition, Meaning & Synonyms

costela

Noun

/koˈstɛ.la/

Definition

A costela is a Portuguese word that translates to ‘rib’ in English. It typically refers to the rib bones of an animal, often used in cooking or anatomy.

Examples

The costela is essential for the structure of the thorax.
We enjoyed a delicious costela dish at the barbecue last night.
The butcher recommended the costela for roasting.

Meaning

In most contexts, ‘costela’ refers to the rib section, which is a significant part of the body structure in both humans and animals. In culinary terms, it is often associated with various meat dishes, especially in barbecue style.