Definition, Meaning & Synonyms
aziago
Noun
/ˌä-zē-ˈä-(ˌ)gō/
Definition
Aziago is a type of cheese that hails from the Veneto region in Italy. It is known for its distinctive flavor and crumbly texture.
Examples
- The chef used grated aziago to enhance the flavor of the pasta dish.
- She served a cheese platter featuring aged aziago alongside fruits and nuts.
- In the recipe, you can substitute asiago for parmesan if desired.
Meaning
The term ‘aziago’ refers specifically to the cheese made in the Asiago plateau.
Synonyms
- Asiago cheese
- Italian cheese
- Hard cheese