Definition, Meaning & Synonyms
azeite
noun
ah-zay-tay
Definition
A vegetable oil made from olives, widely used in cooking and salad dressings.
Examples
- Many chefs prefer to use azeite for its rich flavor in dressings and marinades.
- In Spain, fresh bread is often dipped in azeite as a popular snack.
- Cooking with azeite can enhance the aroma and taste of roasted vegetables.
Meaning
Azeite refers specifically to olive oil, which is a staple ingredient in Mediterranean cuisine.
Synonyms
- olive oil
- huile d’olive
- olio d’oliva