French to English Dictionary (Dictionnaire Français-Anglais)

Salify

To convert a substance into a salt, typically through a chemical reaction.

Saliva

The clear, tasteless liquid secreted into the mouth by glands, providing lubrication for chewing and swallowing and aiding in digestion.

Salivation

The production of saliva in the mouth.

Salmon

A type of large fish that is commonly found in the North Atlantic and Pacific Oceans, known for its pink flesh and as a popular food source.

Salmonella

A bacterium that occurs mainly in the intestine, especially a serotype causing food poisoning.

Salpicón

A dish made of diced meat or fish mixed with vegetables, often served cold.

Salsa

A type of Latin American dance characterized by lively, rhythmic movements.

Salt

A white crystalline substance consisting of sodium chloride, used for seasoning or preserving food.

Salter

A person or device that applies salt to food or other substances.

Saltire

A heraldic ordinary in the form of a diagonal cross, resembling the letter X.

Salty

Having a taste like that of salt; briny.

Salud

The state of being free from illness or injury.