The major occupation in the middle colonies of the United States during the colonial period was agriculture, specifically the farming of grain crops such as wheat and corn.
The middle colonies, which included New York, New Jersey, Pennsylvania, and Delaware, had fertile soil and a climate that was conducive to growing a variety of crops. This made them the ‘breadbasket’ of the colonies, as they produced a significant amount of grain that was essential for both local use and export.
In addition to farming, other occupations in the middle colonies included trade and craftwork. The region’s rivers provided vital transportation routes, which facilitated trade and commerce. Cities such as Philadelphia and New York became bustling trade centers, attracting merchants and artisans who contributed to the economy.
Thus, while agriculture was the predominant occupation in the middle colonies, a diverse economy emerged, incorporating trade and crafts alongside farming.