Potassium iodide (KI) is classified as a salt. It is formed when an acid and a base react with each other, specifically from the neutralization of hydroiodic acid (HI) and potassium hydroxide (KOH).
To understand this better, let’s break it down:
- Acids and Bases: In the case of potassium iodide, HI is the acid, and KOH is the base. When they react, they produce water and potassium iodide.
- Neutralization Reaction: The reaction can be represented as follows:
HI (aq) + KOH (aq) → KI (s) + H2O (l)
Therefore, potassium iodide is not an acid or a base; it is a salt that forms when potassium ions combine with iodide ions through a neutralization reaction. This characteristic makes potassium iodide useful in various applications, including as a dietary supplement for iodine.