In Spanish, the word for hamburger is “hamburguesa”. This term is widely used in Spanish-speaking countries to refer to the popular dish consisting of a cooked patty of ground meat, usually beef, placed inside a sliced bread roll or bun.
The word “hamburguesa” is derived from the English word “hamburger,” which itself originates from the German city of Hamburg. Over time, the dish and its name have been adopted and adapted into various cultures and languages, including Spanish.
So, if you’re in a Spanish-speaking country and want to order a hamburger, you can confidently ask for a “hamburguesa”.