Definition, Meaning & Synonyms
yuca
noun
/juːˈkɑː/
Definition
Yuca is the starchy tuber of the cassava plant, widely cultivated for its edible root.
Examples
- Yuca can be boiled, mashed, or fried to create delicious side dishes.
- In Brazilian cuisine, yuca is used to make a traditional dish called ‘tapioca.’
- Many Caribbean dishes feature yuca as a staple ingredient.
Meaning
Yuca is often used in cooking and can be prepared in various ways, similar to potatoes. It’s a significant source of carbohydrates and is popular in many tropical and subtropical regions.
Synonyms
- cassava
- manioc
- balinghoy
