Definition, Meaning & Synonyms

yeast

Noun
/jiːst/
Definition
Yeast is a type of fungus that is used in baking and brewing to ferment sugars.
Examples
  • Yeast is essential for making bread rise.
  • The brewer selected a specific strain of yeast to enhance the flavor of the beer.
  • When baking with yeast, it’s important to let the dough rise properly.
Meaning
In a broader context, yeast refers to unicellular microorganisms that play a crucial role in the fermentation process, creating carbon dioxide and alcohol as byproducts.
Synonyms
  • Ferment
  • Fungus
  • Raising agent