Definition, Meaning & Synonyms

wet-fish

Noun
/ˈwɛt fɪʃ/
Definition
A type of fish that is typically marketed and sold fresh, rather than being frozen or processed.
Examples
  • Fishmongers often display a variety of wet-fish in their shops on ice to keep them fresh.
  • When cooking, it’s important to recognize whether your fish is wet-fish or previously frozen for the best recipe results.
  • Seafood restaurants typically serve wet-fish to ensure the best flavor and texture for their dishes.
Meaning
Wet-fish refers to fish that is fresh and has not undergone any preservation techniques, often used in culinary contexts.
Synonyms
  • Fresh fish
  • Live fish
  • Unfrozen fish