Definition, Meaning & Synonyms

vinegar

noun
/ˈvɪnɪɡər/
Definition
A sour liquid produced by fermenting ethanol, commonly used in cooking and food preservation.
Examples
  • She added a splash of vinegar to the salad dressing.
  • Pickles are made by soaking cucumbers in vinegar and spices.
  • Vinegar can also be used as a natural cleaning agent.
Meaning
Vinegar is created when alcohol undergoes a fermentation process, leading to its characteristic acidity. It is often used for flavoring, pickling, and as a condiment.
Synonyms
  • acid
  • vinegar essence
  • pickling liquid