Definition, Meaning & Synonyms

vinaigrette

noun
/ˌvɪn.əˈɡrɛt/
Definition
A vinaigrette is a mixture of oil, vinegar, and seasoning, often used as a dressing for salads.
Examples
  • She drizzled a homemade vinaigrette over the mixed greens.
  • The vinaigrette added a tangy flavor to the fresh vegetables.
  • For the salad, he prepared a balsamic vinaigrette with garlic and herbs.
Meaning
In culinary terms, vinaigrette refers to a sauce or dressing made primarily from oil and vinegar, typically used to enhance the flavor of salads and vegetables.
Synonyms
  • salad dressing
  • dressing
  • sauce