Definition, Meaning & Synonyms

vichyssoise

noun
/ˌviːʃɪˈswɑːz/
Definition
Vichyssoise is a creamy soup made from puréed leeks, potatoes, cream, and chicken stock.
Examples
  • She served vichyssoise as an appetizer at the elegant dinner party.
  • The chef’s specialty was a chilled vichyssoise made with fresh garden leeks.
Meaning
A chilled soup traditionally served in French cuisine, known for its smooth texture and rich flavor.
Synonyms
  • Chilled leek soup
  • Creamy potato soup