Definition, Meaning & Synonyms
tempura
Noun
tem-puh-ruh
Definition
Tempura is a popular Japanese dish consisting of seafood or vegetables that have been battered and deep-fried.
Examples
- She ordered a plate of vegetable tempura as an appetizer.
- The shrimp tempura was perfectly crispy and not too oily.
- He enjoyed making tempura at home, experimenting with different ingredients.
Meaning
Tempura refers to the technique of frying food with a light batter that results in a crispy texture. It often includes ingredients such as shrimp, vegetables, and even fish, all coated in a flavorful batter and fried until golden brown.
Synonyms
- Fried vegetables
- Fritters
