Definition, Meaning & Synonyms
surimi
Noun
suh-REE-mee
Definition
Surimi is a Japanese term that refers to a fish paste made from deboned fish and is often used as a food product in various culinary dishes.
Examples
- Surimi is commonly found in crab sticks served in sushi rolls.
- The restaurant offers a variety of dishes featuring surimi as a seafood alternative.
- Many people enjoy the taste of surimi in seafood salads.
Meaning
Surimi is primarily made from white-fleshed fish, which is washed, minced, and mixed with other ingredients to create a gel-like texture. It is often flavored and shaped to imitate seafood such as crab or shrimp.
Synonyms
- Fish paste
- Seafood analog
- Imitation crab
