Definition, Meaning & Synonyms
steak-tartare
Noun
/steɪk tɑːrˈtɑːr/
Definition
A dish made from finely chopped raw beef, often served with various condiments.
Examples
- Many people enjoy steak tartare as an appetizer at gourmet restaurants.
- He prepared steak tartare with a side of toast and a salad.
Meaning
Steak tartare is a preparation of raw ground (minced) beef or horse meat. It is usually served with onions, capers, seasonings, and sometimes a raw egg yolk.
Synonyms
- raw beef
- minced meat
- tartare
