Definition, Meaning & Synonyms

sponge-cake

Noun
/ˈspʌndʒ keɪk/
Definition
A light cake made with flour, sugar, and eggs, often leavened with baking powder or whipped eggs to create a fluffy texture.
Examples
  • She made a delicious sponge cake for the birthday party.
  • The sponge cake absorbed the fruit juices beautifully.
  • Layered sponge cakes are often used in trifle desserts.
Meaning
Sponge cake is known for its airy, soft structure, making it a popular choice for layered cakes, desserts, and as a base for various toppings.
Synonyms
  • Genoise
  • Chiffon cake
  • Angel food cake