Definition, Meaning & Synonyms
spoil-food
noun
/spɔɪl fuːd/
Definition
To become unfit for consumption due to decay or degradation.
Examples
- After a few days in the fridge, the milk began to spoil and had to be thrown away.
- Leaving leftovers out overnight can cause them to spoil quickly.
- Fruits can spoil faster in humid conditions.
Meaning
Spoil-food refers to food that has gone bad and is no longer safe to eat because of bacteria, fungi, or other microorganisms.
Synonyms
- decayed food
- rotten food
- bad food
- tainted food
