Definition, Meaning & Synonyms

silverskin

noun

/ˈsɪlvərˌskɪn/

Definition

Silverskin is a very thin, silvery layer of connective tissue that covers certain cuts of meat, particularly on beef and pork. It is often removed before cooking because it can be tough and chewy.

Examples

When preparing the roast, make sure to trim off any silverskin.
Silverskin can make steaks less tender if not removed before cooking.
A good butcher will take care of the silverskin for you.

Meaning

The term refers to a specific type of tissue found on some cuts of meat, which is not palatable when cooked. It serves as a protective layer but does not dissolve during the cooking process, leading to undesirable texture.