Definition, Meaning & Synonyms
short-order
adjective
/ˈʃɔːrtˌɔrdər/
Definition
referring to food that is prepared quickly and served without delay.
Examples
- The short-order cook whipped up breakfast in just a few minutes.
- After the rush hour, the short-order service allowed customers to get their meals faster.
- Many cafes provide a short-order menu for speedy dining options.
Meaning
Short-order relates to a style of cooking and dining where meals are prepared and served quickly, typically in a diner or casual restaurant setting.
Synonyms
- fast-cooked
- quick-service
- expedited
