Definition, Meaning & Synonyms
scotch-broth
noun
/ˈskɒtʃ brɔːθ/
Definition
A traditional Scottish soup made from mutton or chicken, barley, and vegetables.
Examples
- On a cold winter’s day, a bowl of scotch-broth is the perfect comfort food.
- Grandma’s scotch-broth recipe has been passed down for generations.
- During our trip to Scotland, we had the opportunity to taste authentic scotch-broth.
Meaning
Scotch broth is a hearty soup that originated in Scotland, typically prepared with a combination of meat, barley, and various vegetables, providing a nutritious and filling meal.
Synonyms
- hearty soup
- mutton broth
