Definition, Meaning & Synonyms
saint-johns-bread
Noun
/seɪnt dʒɒnz brɛd/
Definition
The fruit of the carob tree, often used as a food source or for medicinal purposes.
Examples
- Saint John’s bread can be used in baking as a chocolate substitute.
- Due to its natural sweetness, it is often added to smoothies.
Meaning
Saint John’s bread refers specifically to the edible pods of the carob tree, which are often ground into a powder or used to create a sweet treat.
Synonyms
- Carob
- Locust bean